Beer from the Brink | Brett and Spelt Grisette
With the weather turning cool here, I decided it was time to knock out my last saison-style beer for a few months. I’ve been starting to add Brett following primary…
Sour & Funky | Kettle-soured Brett Saison
As all good beer snobs eventually do, I’ve taken a dive into the world of sour and funk. A deep, deep dive, to a depth of funk I’m unlikely to…
Czech Pils
There comes a time in every brewer’s life, where he (or she) decides it is time to brew their first pilsner. This moment is (or at least should be) approached…
Tilt Repeater (Beta) First Impressions | Tart Peach Cider
The past month or two has been a little light on the brewing front, as I’ve been working on completing my new brew tree, a three-tier system inherited from Eagle…
Hop To It | Hop Update #3
Having been planted in September, now on the 21st of February it would seem that the ideal time for harvesting these homegrown hops is rapidly approaching! The hops still aren't…